Food Network Magazine has some amazing ideas for Halloween! Of course, i wouldn’t expect anything less!
This year, make your jack o’lanterns out of candy and frosting!!
To create the Mad Scientist Pumpkin
For the hair: Pull apart cotton candy and attach small tufts to the pumpkin with royal icing.
For the eyes: Separate 2 chocolate sandwich cookies and, using royal icing, attach the 2 pieces that have filling on them to the pumpkin, filling-side out. Stick 1 M&M into each cookie filling.
For the ears, nose and mouth: Attach Circus Peanuts with royal icing for the ears and nose, then draw a mouth and eyeglass rims with the icing and cover the lines with red and black licorice strings.
To create the Alien Pumpkin
For the eyes: Use a spoon to carve out small holes, then push in gumballs so they fit snugly. Draw pupils with an edible marker. For the eyelids, attach pieces of sour belt candy with royal icing.
For the ears and mouth: Attach 2 sour watermelons with royal icing for the ears, then add a sour apple ring or a peach ring for the mouth.
For the antennae: Push 2 lollipops into the top.
To make Royal Icing
Sift 2 tablespoons meringue powder (found in the baking isle or at craft stores) and 1 pound confectioners’ sugar into a large bowl. Beat in 6 tablespoons water with a mixer until glossy with soft peaks. Transfer to a resealable plastic bag; snip the tip of one corner to pipe.
Be sure to read the October 2013 Food Network Magazine for more amazing recipes and Halloween tricks!
Images: https://www.hightail.com/download/OGhkTXRUSEJiR0lVV01UQw
Credit: Lisa Shin
