It won’t be long before we are celebrating Memorial Day and the 4th of July. Whether you are celebrating with family or need something cute for a party, these easy American Flag Cupcakes are perfect for the occasion! They are bright, fun, and oh so yummy!
Looking for more yummy desserts for the occasion? Be sure and check out these Patriotic Recipes! There’s a little something for everyone!
Ingredients & Supplies
Prepared Cupcakes
White Frosting
Twizzlers Pull-n-Peel Licorice
Blue Chocolate Pearl Candy (Blue sixlets)
Directions
Frost cupcakes with the vanilla frosting.
Place 6 blue candies on the top left corner of the cupcakes.
Pull apart the licorice so the licorice strings are individual. Cut five pieces to fit across one cupcake. The top two pieces will be slightly shorter. Place them so you have white frosting in-between each layer.
Repeat step 3 for the remaining cupcakes.
Serve and Enjoy!!
Print this recipe!
- Prepared Cupcakes
- White Frosting
- Twizzlers Pull-n-Peel Licorice
- Blue Chocolate Pearl Candy (Blue sixlets)
- Frost cupcakes with the vanilla frosting.
- Place 6 blue candies on the top left corner of the cupcakes.
- Pull apart the licorice so the licorice strings are individual. Cut five pieces to fit across one cupcake. The top two pieces will be slightly shorter. Place them so you have white frosting in-between each layer.
- Repeat step 3 for the remaining cupcakes.
- Serve and Enjoy!!
