Need a super easy treat to make for Valentine’s Day?
Everyone loves Rice Krispie Treats and Chocolate, so these cute pops are the perfect combination! No baking required either- so the kids can help!
You can make them all year round, just switch up the colors of the icing and sprinkles! Wouldn’t these be cute for Fourth of July with White Chocolate Dip and Red and Blue Icing Stripes?
Have fun making them! Be sure to check out our other Rice Krispie Desserts HERE. There are 89 of our Favorite Rice Krispie Treats & Dessert Recipes for your viewing and creating pleasure!!
Ingredients:
- 8 ct package of Kellogg’s Rice Krispie Treats
- 12 oz package of Wilton Chocolate Candy Melts
- 12 oz package of Wilton Bright Pink Candy Melts
- Valentine sprinkles
- 8 Valentine themed straws OR popsicle sticks
- Small sandwich baggy
- Kitchen scissors
Directions:
Line a large baking sheet with wax or parchment paper.
Open the 8 Kellogg’s Rice Krispie Treats and discard the wrappers.
Insert the straws/popsicle sticks into the base of each Rice Krispie Treat. Place the treats on the baking sheet and set in the fridge for 20 minutes.
Pour the Wilton chocolate candy melts into a microwave safe dish. Heat in the microwave in 30 second increments, stirring occasionally until melted.
Remove the Rice Krispie Treats from the fridge and dip into the melted chocolate coating half the treat. Use a spoon if needed. Let the excess chocolate drip back into the bowl.
Place the dipped treat onto the prepared baking sheet and repeat with all the treats.
Allow the melted chocolate to set on the treats.
Pour the Wilton bright pink candy melts into a microwave safe dish. Heat in the microwave in 30 second increments, stirring occasionally until melted.
Let cool a few minutes and scoop the melted chocolate into the sandwich baggy. Snip one small corner and drizzle the pink chocolate onto the Rice Krispie Treats.
Sprinkle the treats with Valentine sprinkles.
Allow the chocolate to set and enjoy.
*Makes 8 Valentine Rice Krispie Treats
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